Kannika Kaewsuwan. Micellar-enhanced ultrafiltration of lactic acid from acid hydrolyzed jerusalem artichoke fermentation. Master's Degree(Biotechnology). Silpakorn University. Central Library. : Silpakorn University, .
Title | Contributor | Type |
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Micellar-enhanced ultrafiltration of lactic acid from acid hydrolyzed jerusalem artichoke fermentation
มหาวิทยาลัยศิลปากร Kannika Kaewsuwan | Suwattana Pruksasri Chureeral Puttanlek Nuttha Thongchul | วิทยานิพนธ์/Thesis |
Title | Creator | Type and Date Create |
---|---|---|
Micellar-enhanced ultrafiltration of lactic acid from acid hydrolyzed jerusalem artichoke fermentation
มหาวิทยาลัยศิลปากร Suwattana Pruksasri;Chureeral Puttanlek;Nuttha Thongchul | Kannika Kaewsuwan | วิทยานิพนธ์/Thesis |
Title | Creator | Type and Date Create |
---|---|---|
Micellar-enhanced ultrafiltration of lactic acid from acid hydrolyzed jerusalem artichoke fermentation
มหาวิทยาลัยศิลปากร Suwattana Pruksasri;Chureeral Puttanlek;Nuttha Thongchul | Kannika Kaewsuwan | วิทยานิพนธ์/Thesis |